a basic recipe. I personally like Shan branded packet varieties that come from Pakistan.
Preparation time: 10 minutes
Red food colouring powder can be replaced with 7-8 drops of liquid food colouring. Freshly grated ginger and garlic
paste can also be used instead of the powder variety. However, this can only be added while marinating chicken.
To make a complete marinade for 1 Kg Tandoori Chicken, simply add 3 tablespoon of the above mixture along with
250 gms of plain yoghurt, 2 tablespoon of salt and 10 tablespoon of oil- viz. Mustard, Groundnut, Sunflower or any
other of your choice!