Chutneys can add zest to most meal. In India, you will usually find a selection of different kinds served in tiny bowls for
people to choose from. Chutneys are also known to increase one’s appetite and aid digestion.
Preparation time: 10 minutes
Add desiccated coconut, handful of peanuts, ginger and tamarind for a slight variation. Add more sugar or chillies to suit
your specific taste preferences.
Chutney can be made and preserved for a few days in the refrigerator!